It’s a phenomenal go-to for a pre-workout energy boost and it’s even better as an after-dinner dessert munch. Nuts about pistachio and partial to a bit of fudge? Why not try your hand at this High-Protein Peanut Butter Pistachio Fudge by Vicky Coates? It’s low in sugar, Vegan, and Gluten-Free. Source: High-Protein Peanut Butter Pistachio Fudge High-Protein Peanut Butter Pistachio Fudge This Salted Peanut Butter Cashew Fudge by Taryn Fitz-Gerald is ridiculously easy and results in the tiniest, most satisfying fudge bites ever! Simply blend peanut butter with soaked cashews to create a thick, creamy paste, and then load it up into silicone molds – fun shapes not required but highly encouraged! A couple of hours in the freezer later, and you’ve got yourself some dense, decadent bites that are not only delicious but good for you! 15. Source: Salted Peanut Butter Cashew Fudge Need a quick, sweet treat that’s not loaded with sugar? This Crunchy Peanut Butter Fudge by Jessica Sepel is sweet, but not too sweet, soft but with a bit of crunch - the perfect snack for any time! Made from a base of almond meal and peanut butter, it’s full of healthy fats to keep you satisfied, even with just a little square. It takes just two steps to make these chocolatey, peanut buttery delights, so they’re easy to whip up for a party or a quick snack at home. This version swaps out the traditional cream used to make fudge with coconut oil. It consists of peanut butter fudge dipped in chocolate, leaving some peanut butter visible. These Buckeyes by Liz Martone are a classic Ohioan dessert named for their resemblance to the nut of the state tree: the Ohio buckeye. Source: Buckeyes: Peanut Butter Fudge Dipped In Chocolate Buckeyes: Peanut Butter Fudge Dipped In Chocolate Peanut butter on top of peanut butter! Can you think of anything better? Get this - these glorious fudge bars are only made with eight ingredients total! Once you sink your teeth into one of this Double Peanut Butter Protein Fudge by Ciarra Siller, you’ll never look back. Source: Double Peanut Butter Protein Fudge Can you think of something better? On top of that, these are also super easy to keep in your freezer and grab a small square when needed (and if that’s every 3 hours, all the more to you). Fudge is like brownies and cookies mixed into one decadent, dense, and rich dessert. This Chocolate Chip Peanut Butter Fudge by Maria and Alyssa Tosoni barely has any sugar and, instead of melting chocolate on top of the entire thing, these fudge squares have yummy chocolate chips. Source: Chocolate Chip Peanut Butter Fudge Source: Peanut Butter Cup Chocolate Fudge Brownie Cakeīeing publicly-funded gives us a greater chance to continue providing you with high-quality content. Peanut Butter Cup Chocolate Fudge Brownie Cake These Peanut Butter Fudge Stuffed Cupcakes by Gretchen Price are pretty much the best thing we’ve seen in a while. The almost-black chocolate cake is rich, moist, and filled with even richer chocolate fudge and then the cake is topped with a creamy peanut butter cheesecake frosting and finished with a drizzle of ganache. These are the most outlandishly decadent cupcakes you will ever have the privilege to bite into – but they are a bit labor-intensive. Source: Peanut Butter Fudge Stuffed Cupcakes It only takes five minutes to prepare this raw vegan fudge and you only need five ingredients! 5. Plus, it’s also good for you! Made with ingredients like dates, cacao, and coconut oil, you’ll be getting amazing nutrients and health benefits while enjoying a decadent dessert! The recipe is also very simple. This Raw Chocolate and Peanut Butter Fudge by Pauline Hanuise has a deliciously rich texture and flavor from the combination of chocolate and peanut butter.
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